From pork and pickles, to beans and garlic, our dishes balance hot, sour, sweet and smoky flavours to deliver an authentic taste of Hunan.
招牌红烧肉
粉蒸肉
时蔬炒腊肉
烟笋炒腊肉
香干炒腊肉
湖南小炒肉
小炒牛肉
孜然牛肉
香辣牛百叶
孜然羊肉
茶树菇烧鸡
豆腐蒸鱼
香辣虾
美味鲍鱼
紫苏炒秋葵
擂辣椒
擂辣椒炒皮蛋
唐芹炒香干
酱烧鸡蛋
清清白白
酱油炒饭
酸菜炒饭
湖南牛肉粉
湖南牛肉面
米饭
厨师每日例汤精选
Monday – Tuesday Closed
Lunch
Wednesday – Sunday
12.00 – 15.00
Dinner
Wednesday – Thursday
17.00 – 21.00
Friday – Sunday
17.00 – 22.00
Shop 1, 18 College Street
Darlinghurst NSW 2010
Phone
(02) 9697 9189
(02) 9360 1397